Monday, November 20, 2006

Food, glorius food! I am ready to get back into my menu planning. We're trying to be good before the Christmas feasting commences, so here's a healthy menu for the week:

Monday: Sweet and Sour chicken, steamed rice and salad.

Tuesday: Home made hamburgers, roasted potato chunks, salad.

Wednesday: Roasted vegetable penne with mint and fetta, salad.

Thursday: Asparagus quiche, salad.

Friday: Grilled salmon, steamed vegies.

Saturday: Beef and red wine casserole, mashed pumpkin, broccoli

Sunday: Thai chicken and noodle salad. Kids will eat similar with no chilli.
Don't forget to visit Organizing Junkie for more yummy menu ideas!


Jodi said...

Your week sounds yummy! I haven't had sweet and sour chicken is so long, going to have to add this to one of my weeks soon!

Have a great Monday!

gail said...

It all sounds very good! We love grilled salmon.
Thanks for stopping by. Have a great day!

Angie said...

That asparagus quiche sounds wonderful! Have a great week!

org junkie said...

Your menu sounds so delicious!!! Yum, yum, yum. Laura

xsquared said...

Great week! The asparagus quiche sounds delish!

Margaret said...

Mmmmmm. I'll be over on Wednesday. heehee

Anonymous said...

I love Beef and red wine casserole but I must admit I have never had pumpkin in my life :)

Lisa said...

Sounds so good.

Rona's Home Page said...

Your healthy meal sounds terrific. The Sweet and Sour Chicken is something that my family would enjoy.

Happy Stuffing Day.