Menu Plan Monday
Monday: Sweet potato and lentil patties, potato bake, broccoli and cauliflower
Tuesday: Beef casserole with couscous
Wednesday: Stirfried lamb and vegies on rice
Thursday: Spaghetti Bolognaise
Friday: Impossible pie (bacon and egg), salad
Saturday: Marinated chicken, mashed potato and pumpkin, beans
A dessert treat one day: Butterscotch pudding.
Also baking: Anzac biscuits, scones for Thursday morning tea.
Laura at Organising Junkie is hosting the highly successful Menu Plan Monday, and I know you'll love the fabulous ideas you will find there!
16 comments:
Sounds like a great week for you!
Hi Emma, from a fellow Aussie :) Your menu sounds good, have a great week :)
My family loves coucous. My husband usually adds green onions or tomatoes. I love it with fish or chicken. You have another great weekly menu!
Happy Library Lover's Month!
Hi again Emma, thanks for visiting my blog and leaving me comments :) I'd love you to join in my Frugal Friday, I need lots of frugal friends to get some ideas from ;)
What a tasty menu!
I absolutely love the picture you have on this post. Positively precious!
Looks great! Thanks for sharing, I love to see all the different dinners you have in Australia, they sound so good!
Butterscotch pudding is my FAVORITE!!
I have got to try coucous sometime. What type of scones do you make? Hope you have a great week!
Looking Good! I would love to try some foods from your house! We have never tried half of what you listed. :)
Have a great week!
It sounds like a good week to be eating at your house this week. Have a great one!
Thanks for visiting my blog today.
Another yummy menu! Mmmm...Anzac biscuits (your starting early)! ;)
Impossible pie? Sounds intriguing.
I have added a link to the Impossible pie recipe for people who are unfamiliar with it. It's similar to a quiche, and the flour settles to form a sort of pastry. Very quick and easy to make!
I make impossible pie all the time. It's my type of quiche - no having to make pastry (my pet hate).
Love your weekly menu. I don't know how you have the energy to cook all those fabulous meals. We have homemade pizza or frittata many a night these days. You impress me greatly.
Sounds great! Will you please tell me how to make the sweet potato and lentil patties?
Great menu--wow--I've never heard of lentil patties and I have never eaten lamb!
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